Vodka is made from starch-based ingredients usually grains like rye, wheat, corn, or other types of starches that come from vegetables like potatoes. The ingredients in organic vodka are distilled in small batches to provide a clean, smooth taste without the rubbing alcohol overtones found in conventional vodkas. Vodka is a natural disinfectant. It’s also an antiseptic and can be used to sterilize everything from tools to open wounds to infections. In the old days, it was used to treat aching muscles, headaches, toothaches, and wounds. There are many types of vodka – for neutral mixing or complex sipping, grain – or potato-based, and more. Production is done without chemical or synthetic additives or the commercially grown enzymes and silicone-based anti-foam agents common in conventional brewing, distilling, and winemaking. https://www.fattysorganicspirits.com/
